Japanischer Curry Pulver Vegan & Glutenfrei 150g

Produktbeschreibung

Dieses japanische Currypulver wird aus ausgewählten natürlichen Zutaten hergestellt. Es werden keine tierischen Inhaltsstoffe, chemische Gewürze und MSG verwendet. Wir empfehlen es für Veganer oder Vegetarier. 1 Packung reicht für 4–5 Portionen, definitiv eine gute Wahl für die Familienküche. Seine mittlere Schärfe ist für jedermann leicht zu verzehren. Curry powder roux is easy to use! It is a perfect match for any dish and can be used in va-riety ways of recipes such as Japanese Curry Rice, Curry Pasta with Veggies, Potato Salad with Curry Seasoning, Curry Coleslaw, Curry Hot Pot, Curry Stir-fry and Curry Pie, etc. The deliciousness spreads on your dining table. Vegan curry powder is carefully blended with 15 kinds of selected spices which has a sea-soned spicy flavor. It has natural sweetness of vegetables and fruits. Stir-fried onions and red wine are the secret keys to the flavor. The addition of apple vinegar also gives it a deeper fla-vor. Vegetables and selected spices create this delicious fruity vegan curry. Millet flour does not have gluten and contains various nutritious components such as magne-sium, zinc, iron, and B vitamins. Since millet flour does not have gluten, its water content is removed and viscosity is increased. Also, the heating time is long, it tends to burn easily. It requires a high adjustment technique of the heat and it takes lots of time and effort to adjust and control the manufacturing process. As a substitute of wheat flour, it helps to support a healthier eating lifestyle. AUTHENTIC JAPANESE STYLE CURRY POWDER Contains puree of tomatoes, apricots, stir-fried onions, garlic and ginger. By using these vege-table puree instead of powder, it helps to bring out milder taste. It is easy to cook and you can enjoy authentic Japanese home-style curry with family or friends.